Max the Meat Guy is here to transform the way you sear your steak. In this video, he covers the essentials—from selecting the perfect cut to choosing the right pan and cooking oil. Learn why the type of meat matters, what pans retain heat best, and how to get that mouthwatering crust. With Max’s straightforward advice and expert techniques, you’ll master the art of steak searing and impress everyone with restaurant-quality results at home. Get ready for the perfect steak!
Guide to a Perfectly Seared Steak
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