Oriental Flavours And Modern Techniques
Discover Ahmad Alzahabi, the charismatic force behind “The Golden Balance,” who has drawn a massive following of over 8 million fans on social media. Hailing from Flint, Michigan and proud of his Syrian-American heritage, Ahmad has been shaking up the food content world since he launched his platform in May 2020. What’s his secret? A perfect blend of warmth and genuineness, making even the most gourmet meals seem easy to tackle.
Ahmad’s culinary passion started in his family’s kitchen and grew as he soaked up every ounce of know-how from watching The Food Network. His formal path to becoming a food influencer began with a business degree from the University of Michigan, enriched by a career-shaping internship at a top-tier Swiss hotel in Dubai. With a push from his loved ones, he plunged into creating digital content that demystifies cooking.
At “The Golden Balance,” Ahmad transforms everyday cooking to something extraordinary. He simplifies the culinary process, making it an enjoyable and accessible journey for all. His content, a vibrant blend of cooking guides and cultural explorations, utilizes simple ingredients and has a focus on oriental flavours. Whether he’s walking you through a speedy weeknight meal or an intricate holiday spread, his guidance is straightforward, his techniques are solid, and his energy is contagious.
But Ahmad offers more than just recipes. He’s a great storyteller, intertwining his Syrian-American background with worldwide flavours. During Ramadan, his special “Ramadan Chronicles” series is especially popular, offering creative recipes ideal for Suhoor and Iftar.
“The Golden Balance” is more than just a food account—it’s a cooking platform that showcases a wide array of flavours that highlight and bridge different cultures. No matter your cooking skill level, Ahmad encourages you to dive in, make a mess, and rediscover the pleasure of cooking.
